Wagyu Beef Deposit
Wagyu Beef Deposit
The best bang for your buck!
When you make a deposit online for a quarter, half, or whole beef, we call to review the cut list and answer questions. Half and whole beef orders may be customized.
Wagyu is $5.99 per pound based on the hanging carcass weight.
Beef share orders ready for pickup in 3-4 weeks.
**Finished yield may vary**
| Quarter Beef | Half Beef | Whole Beef |
|
Average Cost: $1,497 |
Average Cost: $2,995 |
Average Cost: $5,990 |
|
Ribeye Steak |
Ribeye Steak |
Ribeye Steak |
| T-Bone Steak | T-Bone Steak | T-Bone Steak |
| Sirloin Steak | Sirloin Steak | Sirloin Steak |
| Tenderloin Steak | Tenderloin Steak | Tenderloin Steak |
| Top Round Steak | Top Round Steak | Top Round Steak |
| Cubed Steak | Cubed Steak | Cubed Steak |
| Tri-Tip and Flank or Brisket | Tri-Tip | Tri-Tip |
| Brisket | Brisket | |
| Chuck Roast | Chuck Roast | Chuck Roast |
| Round Bone Roast | Round Bone Roast | Round Bone Roast |
| Cross Rib Roast | Cross Rib Roast | Cross Rib Roast |
| Sirloin Tip Roast | Sirloin Tip Roast | Sirloin Tip Roast |
| Rump Roast | Rump Roast | Rump Roast |
| Flank Steak | Flank Steak | |
| Soup Bones | Soup Bones | |
| Short Ribs | Short Ribs | |
|
Ground Beef: 50-60 lbs Other cuts: 50-60 total lbs Total lbs: 100-120 lbs |
Ground Beef: 100-120 lbs Other cuts: 100-120 total lbs Total lbs: 200-240 lbs |
Ground Beef: 200-240 lbs Other cuts: 200-240 total lbs Total lbs: 400-480 lbs |
*Allow for 3-4 week fulfillment period. Deposit due at time of purchase, remainder due at pick up.
*Pick up at Lehi location only. Whole beef requires at least 40 cubic feet of freezer space.